We can calculate the final temperature from this formula :
when Tf = (V1* T1) +(V2* T2) / (V1+ V2)
when V1 is the first volume of water = 5 L
and V2 is the second volume of water = 60 L
and T1 is the first temperature of water in Kelvin = 80 °C +273 = 353 K
and T2 is the second temperature of water in Kelvin = 30°C + 273= 303 K
and Tf is the final temperature of water in Kelvin
so, by substitution:
Tf = (5 L * 353 K ) + ( 60 L * 303 K) / ( 5 L + 60 L)
= 1765 + 18180 / 65 L
= 306 K
= 306 -273 = 33° C
Answer:
B) Thomson's Model
Explanation:
Dalton's Model simply consisted of small spheres that represented atoms, and Bohr's model had a nucleus in the center with electrons orbiting in strict orbits, not randomly spread throughout. Thomson's plum pudding model, however, had an overall positively charged atom with many electrons spread throughout. If you search up "Plum Pudding Model" you can visually understand this.
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Answer:
20.0/1 x 1mole/58.44=0.34
(Atomic mass of salt)
Been a minute since I've done this, but this is how I remember doing it, soo..hope this helps!
Answer:
<h3>A</h3>
Explanation:
<h2>sorry try lang baka mali</h2><h2 />
I think B is write but even I’m not sure
