You can detect salt in water without tasting by measuring the density of the water. Place a glass of spring water and a glass of the suspected salt water on a balance scale and the heavier one contains salt. Other ways to test for salt in water is to put a drop of water on the end of a nail and place in a gas flame. If the water contains salt, the flame will turn a yellow/orange color.
Boiling happens much faster! Boiling also takes place at the bottom of the fluid whereas evaporation takes place at the top.
Hope this helps!
Mixtures come in many forms and phases. Most of them can be separated, and the kind of separation method depends on the kind of mixture it is. Below are some common separation methods:
Answer:
1.78 × 10⁹ μg
Explanation:
We have to convert 1.78 kg to μg.
Step 1: Convert 1.78 kilograms to grams
We will use the conversion factor 1 kg = 10³ g.
1.78 kg × 10³ g/1 kg = 1.78 × 10³ g
Step 2: Convert 1.78 × 10³ grams to micrograms
We will use the conversion factor 1 g = 10⁶ μg.
1.78 × 10³ g × 10⁶ μg/1 g = 1.78 × 10⁹ μg