<span>Answer:
Correct answers are- Electron affinity decreases; Cl has 7 valence electrons but Na has only 1. So Na is going to lose its e, Cl is going to gain an e.</span>
Answer:
0.125. work- divide the volume value by 1000
873. work- multiply the length value by 100
98100. work- Conversion factor: 1 kg = 100000 cg
1) Centigram = Kilogram * 100000
2) Centigram = 0.981 * 100000
3) Centigram = 98100
285.65. work- 12.5°C + 273.15 = 285.65K
446.85. work- 720K − 273.15 = 446.85°C
346.25. work- 73.1°C + 273.15 = 346.25K
Explanation:
i hope this helps:) brainliest plss??
Answer:
I think its homogeneous
Explanation:
because its all pig, just different parts of the pig
Answer:
Explanation has been given below.
Explanation:
- Chloroform has three polar C-Cl bonds. Methylene chloride has two polar C-Cl bonds. So it is expected that chloroform should be more polar and posses higher dipole moment than methylene chloride.
- Two factors are liable for the opposite trend observed in dipole moments of methylene chloride and chloroform.
- First one is the number of hyperconjugative hydrogen atoms present in a molecule. Hyperconjugation occurs with vacant d-orbital of Cl atom. Hyperconjugation amplifies charge separation in a molecule resulting higher dipole moment.
- Methylene chloride has two hyperconjugative hydrogen atoms and chloroform has one hyperconjugative hydrogen atom.Therefore methylene chloride should have higher charge separation as compared to chloroform.
- Second one is induction of opposite polarity in a C-Cl bond by another C-Cl bond in a molecule. Higher the opposite induction of polarity, lower the charge separation in a molecule and hence lower the dipole moment of a molecule.
- Chloroform has three C-Cl bonds and methylene chloride has two C-Cl bonds. Therefore opposite induction is higher for chloroform resulting it's lower dipole moment.
Answer:
Sugar dissolves in water because energy is given off when the slighty polar sucrose molecules form intermoleeular bonds with the polar water molecules.
Explanation:
