I think the answer will C
Sugar would not increase the boiling point of the water as much as the others.To show this, we recall the equation for boiling point elevation ∆t:
∆t = i Kb m
The difference in these four solutions will be in the product of the van't Hoff Factor i and molality m: i * m.
If we assume that we have 0.1m of each solute, the products i*m for these solutions are:
Solution Identity of particles i i * m
0.1 m NaCl Na+, Cl- 2 2 * 0.1 = 0.2
0.1 m MgSO4 Mg^2+, SO4^2- 2 2 * 0.1 = 0.2
0.1 m K2SO4 two K+, SO4^2- 3 3 * 0.1 = 0.3
0.1 m C12H22O11 covalently bonded molecules 1 1 * 0.1 = 0.1
Therefore, having the lowest i * m, sucrose will have the lowest boiling point elevation.
Answer:
I think this may help
Explanation:
Sum of subscripts on left = 92. Sum of subscripts on right = 57. So X must have atomic number = 92 – 57 = 35. Element 35 is bromine.
Answer is (b)
2,3,1 is the stoichiometry
The values in front of the elements are the stoichiometric values
(Since Al2Br6 has no value in front, it's considered 1)
The standard size of an atom is <span>1 X 10 -8 cm.
hope I helped :)</span>
