Answer: A/40 it is actually 39.997 but since that is not an answer they rounded up
Explanation:
Answer:
hydroelectric , hydrogen fuel cells , solar power , geothermal , wind power
Explanation:
all of these has little to no waste being produced and have little to no impact on the environment .
Perchloric acid (HCO₄) is one of strongest inorganic acids. Perchloric acid precipitation is used to removes most of the protein present in the
sample and stabilize many of the small molecule analytes. It can use also to precipitation glycogen, ATP, glutathione, antioxidants.
Perchloric acid donates protons to macromolecules and lower their solubility in water. Also perchloric acid is strong oxidizing agent and change oxidation number of elements.
Answer:
FeCl3 + 3KOH → Fe(OH)3 + 3KCl
Explanation:
Answer:
The smell of a chocolate is from the presence of volatile compounds present in the chocolate bar which at room temperature readily changes phase from solid to liquid to vapor or gas
Explanation:
There are nearly 600 identified compounds present in a chocolate bar and out of these, there are volatile components which gives the chocolate bar its distinctive aroma.
These volatile chocolate contents readily change phase from solid to vapor, with very short duration liquid phase.
For example, 3 methylbutanal, vanillin, and several organic compounds which are known to be readily volatile.