Answer:The top of the fractional distillation column will have a more volatile liquid as compared to the liquid at the bottom.
Explanation:
Fractional distillation is the method of separating liquids with different boiling points.For example,ethanol can be separated from water from a ethanol-water mixture.The component with a lower boiling point will pass in the column and collected first followed by higher boiling point component.Repeated vaporization and condensation results in the separation of the components in the mixture.
You need to answer this question because we don't do your
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I’d have to say C. battery.
Answer:
A. Sugar
Explanation:
Sugar dissolves in water because of its molecular structure (C6H12O6), as the sugar is put in the water, energy is released and the polarity of the water breaks apart the molecules. However, the molecules can be obtained back by evaporating the water.
Answer:
Kc = 0.5951 (4 sig. figs.)
Explanation:
For A + B ⇄ C + D at standard thermodynamic conditions (298K, 1atm)
ΔG = ΔG° + R·T·lnQ => 0 = ΔG° + R·T·lnKc => ΔG° = - R·T·lnKc
=> lnKc = - ΔG°/R·T
ΔG° = +12.86 Kj/mol
R = 8.314 Kj/mol·K
T = 298K
lnKc = - (+12.86Kj) / (8.314Kj/mol·K)(298K) = - 0.519 mol⁻¹
Kc = e⁻⁰°⁵¹⁹ mol⁻¹ = 0.5957 mol⁻¹ (4 sig. figs.)
