Answer:
En lugar de utilizar las ya conocidas unidades de concentración, para la solubilidad es más común emplear la siguiente: Medimos la solubilidad como la cantidad de gramos del soluto que podemos disolver en 100 gramos de disolvente.
Explanation:
We can use this equation for boiling point elevation:
ΔT(b) = i K(b) M
when Δ T(b) is the increase of boiling point of the solution.
and i is ( vant Hoff factor, the number of particles or ions per mole-clue.
and K(b) is boiling point increase constant for the solution ( and for water it is equal 0.52 C° Kg/mol)
We can assume i (vant Hoff factor ) = 1 as the sucrose is nonelectrolyte (not readily ionize).
So for water: Tb° = 100 c° and Kb = 0.52 c° Kg / mol
By substitute at:
ΔTb = i Kb M
∴ = 1 * 0.52 * 3.60 = 1.8432 C°
and when Tb = Tb° + ΔTb
∴ Tb = 100 + 1.8432 = 101.8432 C°
Acceleration is the rate of change of velocity with time.
According to boyle p1v1=p2v2
So 3*4=6*x so x=2
I’m confused what are you asking exactly?