The answer is 9.5 one as it is more basic so it contains more OH ion
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Answer:
Chemical Properties
Explanation:
Chemical properties are properties that are observed during chemical reactions. Some examples of chemical properties are reactivity, flammability and chemical stability.
A Biochemist is a type of chemist understands the structure of living systems and, in turn, their functions and ways to control them.
<h3>What is the chemistry of living systems called?</h3>
The chemistry of living system is known as Biochemistry.
Biochemistry is a study of the chemical changes that occur in living organisms.
Scientists that study biochemistry are called Biochemists.
Biochemistry studies the structure and function of biological molecules such as carbohydrates, lipids, proteins, e.t.c., as well the chemical reaction they undergo.
Biochemistry also studies the energy changes that occur in living systems.
In conclusion, the chemistry of living systems is called Biochemistry.
Learn more about biochemistry at: brainly.com/question/12273783
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Answer:
9.63 L.
Explanation:
Hello,
In this case, the undergoing chemical reaction is:

So the consumed amounts of hydrochloric acid and bromine are the same to the beginning based on:

In such a way, the yielded moles of hydrobromic acid and chlorine are:

Thus, the volume of the sample, after the reaction is the same as no change in the total moles is evidenced, that is 9.63L.
Best regards.
Answer:
This question is incomplete
Explanation:
This question is incomplete because the result of the described experiment would have better determined the type of scientific explanation to profer. However, the type of material that will preserve the relative hotness or temperature of the hot coffee for the longest time will be a material than can resist heat transfer. These materials tend to keep hot substances hot by not allowing the heat of the coffee to be conducted or pass through it. These materials are mostly insulators or made by placing an insulator between two heat conductors.
Generally, heat is usually transferred from a region of higher concentration to a region of lower concentration, hence when the heat is denied of this transfer, the heat will remain trapped in the "heat-donor" substance (in this case the hot coffee). Thus, the material chosen (A, B or C) will be the material that resists heat transfer the most based on the explanation above.