hope it helps ..............
The system is isothermal, so we use the formula:
(delta)G = (delta)H - T (delta) S
Plugging in the given values:
(delta)G = -220 kJ/ mol - (1000K) (-0.05 kJ/mol K)
(delta)G = -170 kJ/mol
If we take a basis of 1 mol, the answer is
D. -170 kJ
Answer: Chyme
Explain: Chyme passes from the stomach to the small intestine. Further protein digestion takes place in the small intestine.
<u>Given:</u>
Moles of Al = 0.4
Moles of O2 = 0.4
<u>To determine:</u>
Moles of Al2O3 produced
<u>Explanation:</u>
4Al + 3O2 → 2Al2O3
Based on the reaction stoichiometry:
4 moles of Al produces 2 moles of Al2O3
Therefore, 0.4 moles of Al will produce:
0.4 moles Al * 2 moles Al2O3/4 moles Al = 0.2 moles Al2O3
Similarly;
3 moles O2 produces 2 moles Al2O3
0.4 moles of O2 will yield: 0.4 *2/3 = 0.267 moles
Thus Al will be the limiting reactant.
Ans: Maximum moles of Al2O3 = 0.2 moles
Answer:
distilled water I guess !
Just a guess though
If you find this useful, please mark my answer as the brainliest.
Explanation:
If you find this useful, please mark my answer as the brainliest.
distilled water
Explanation:
Some students investigated osmosis in raw potato sticks. The students measured the mass of three potato sticks using an electronic balance. The students left each potato stick in one of the three different liquids for 5 hours:i. distilled water. ii. dilute sodium chloride solution. iii. concentrated sodium chloride solution. After 5 hours they measured the mass again and calculated the change in mass. 1. Predict which of the liquids would cause the largest decrease in mass of a potato stick. 2. After the experiment, the students noticed that the potato stick with the lowest mass was soft and floppy. Explain why the potato stick had become soft and floppy. 3. The students followed the same experimental procedure with boiled potato sticks and found no overall change in mass in any of the solutions. Suggest why the mass of the boiled potato sticks remained the same.
