Answer:

<h3>Saponification is a process that involves conversion of fat, oil or lipid into soap and alcohol by the action of heat in the presence of aqueous alkali. Soaps are salts of fatty acids and fatty acids are monocarboxylic acids that have long carbon chains e.g. sodium palmitate.</h3>
<span>In this particular item, we are to determine how we call the acidic fluid-like substance that is formed after the food in the stomach is broken down by a powerful acid. The answer to this question is CHYME. The powerful acid that is referred in this item is more specifically gastric juices. </span>
The most common way of preventing bumping is by adding one or two boiling chips to the reaction vessel. However, these alone may not prevent bumping and for this reason it is advisable to boil liquids in a boiling tube, a boiling flask, or an Erlenmeyer flask.
Answer:
r= 0.9949 (For 15,000)
r=0.995 (For 19,000)
Explanation:
We know that
Molecular weight of hexamethylene diamine = 116.21 g/mol
Molecular weight of adipic acid = 146.14 g/mol
Molecular weight of water = 18.016 g/mol
As we know that when adipic acid and hexamethylene diamine react then nylon 6, 6 comes out as the final product and release 2 molecule of water.
So


So
Mo= 226.32/2 =113.16 g/mol

Given that
Mn= 15,000 g/mol
So
15,000 = Xn x 113.16
Xn = 132.55
Now by using Carothers equation we know that


By calculating we get
r= 0.9949
For 19,000
19,000 = Xn x 113.16
Xn = 167.99
By calculating in same process given above we get
r=0.995