Answer:
Option C Removing Na₂CO₃
Option E Heating the container.
Explanation:
The equation for the reaction is given below:
2NaHCO₃ (s) <=> Na₂CO₃ (s) + CO₂ (g) + H₂O (g)
Enthalpy change (ΔH) = 136 KJ
To obtain more CO₂ do the following:
1. Add more NaHCO₃
From chemical equilibrium, adding more NaHCO₃ means the reactant has increase. Thus, it (the reactant) will react to form more product (CO₂)
2. Removing any of the products. Removing any of the products implies that more reactants are in the reaction vessel than the product. Thus, the reactants will react to produce more products (CO₂)
3. Heating the container. Heating the container will lead to an increase in the temperature of the reaction. Since the enthalpy change (ΔH) is positive it means the reaction is endothermic. Thus, heating the container i.e increasing the temperature will favours the forward reaction i.e more products will be obtained.
NOTE: Pressure has no effect in the reaction system since there is no gaseous reactants.
Considering the options given above, C and E gives the correct answer to the question.
Answer:
The main difference between distillation and fractional distillation are:Simple distillation separate liquid with boiling point gaps of at least 50 degrees whereas fractional distillation separates liquid with closer boiling point.
Explanation:
<h2>hope it helps</h2>
Answer:
Half life = 13.197 hour
Explanation:
Given:
Old amount (A₀) = 3.2
New amount (A) = 0.4
Radiation decay time (t) = 39.6 hour
Half life = T(1/2)
Find:
Half life = T(1/2) = T
Computation:
A = A₀
= 0.4 / 3.2
-[27.4428 / T] = In (0.125)
-[27.4428 / T] = -2.0794
[27.4428 / T] = 2.0794
T = 13.197
Half life = 13.197 hour
Answer:
Electron shell.Each shell can contain only a fixed number of electrons, the first shell can hold up to two electrons, the second shell can hold up to eight (2 + 6) electrons, the third shell can hold up to 18 (2 + 6 + 10) and so on. The general formula is that the nth shell can in principle hold up to 2(n2) electrons.
(Hope it helped you!)
Explanation:
