Let's all think about "Health Sciences" for a second. If any of you don't know what this means..it pertains to the field of medical primarily. With that in mind, you NEED to have effective means of communication in this field for many reasons of which some include: patient medical record accuracy, medication accuracy, diagnosis accuracy.
You wouldn't want to go into the emergency room at the hospital because you broke your toe and then all the sudden you are being taken to surgery for a procedure that is taking place on you left L5-S1 (lumbosacral spine). Or perhaps due to inadequate communication processes you could accidently be billed for a procedure that you didn't have and the next thing you know you have a bill in the mail from your health insurance provider stating you owe $23,000 for the procedure that they did not cover. Things like this could happen if you do not practice effective communication in this field.
C it would die no way or survival without food and water
Ah you have to put your own weight and height to find your own BMI for this question :)
Talking about food safety or Danger zone, we are focusing on the critical temperature where food-borne bacteria grows faster and the range of danger zone is 39 °F to 140°F. After this, if food is not clean and cooks properly it may result in illness or foodborne diseases to the person who eats the food. Potential hazards foods are the following listed below:
1. Food rich in protein.
2. Food high in moisture
3. Food that is low in acidity
Answer:
kind of sad
Explanation:
because it was a emotional movie
