Answer:
"Freezing point and ability to react with oxygen" are chemical properties
Explanation:
The change of liquid into solid is the freezing point. The melting point is more than the freezing point in certain cases of mixtures for certain organic compounds like fats. As soon as the mixture freezes it becomes solid and which results in change in the composition from the liquid and solid in this way the it drastically reduces the freezing point. The melting point gets higher due to the pressure. This happens due to the release of heat of which results in the rise of temperature to the freezing point
.Also the reaction of elements with oxygen which leads to formation of new substance is also an chemical property
Answer:What should you do if you realize during research that your original theory is wrong
Explanation:
Resonance, leaving group, carbonyl carbon delta+, and steric effect is the most crucial variables that affect the relative reactivity of a functional group containing a carbonyl in an addition or substitution process.
Discussion:
1. Carbonyl Carbon Delta+: The carbonyl group becomes more electrophilic and accelerates nucleophilic assault when the carbonyl carbon delta+ is bigger.
2. Resonance: When the carbonyl is transformed into the tetrahedral adduct, it may be lost. Loss of resonance increases the energy of the transition state for this nucleophilic assault because resonance has the function of stabilizing. Therefore, a carbonyl functional group's resistance to nucleophilic attack increases as resonance in the group increases in importance.
3. Leaving group: Tetrahedral adduct fragmentation is encouraged by a better LG.
4. Steric effects: The nucleophilic attack on carbonyl carbon is delayed when sterically impeded.
Learn more about carbonyl here:
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Answer:</h2>
<h3>Hg2 ( NO2 )2</h3>
<h2>Explanation:</h2>
<h3>Formula of mercury ( 1 ) dioxonitrate 111 is Hg2 ( NO2 )2//</h3>
