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ValentinkaMS [17]
3 years ago
11

Where would a primary producer be located in a food chain?

Chemistry
2 answers:
vfiekz [6]3 years ago
4 0

Answer:

The primary producer would be at the bottom of the food chain.

Explanation:

Dmitry_Shevchenko [17]3 years ago
4 0
First step as they are the first ones to produce food through photosynthesis
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43. A stock glucose standard has a concentration of 1,000 mg/dL. A 1/5 dilution of this standard is made. What would be the fina
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The final concentration of the diluted standard is 0.2 mg/dL.

<h3 /><h3>What is concentration of glucose standard after 1/5 solution?</h3>

Using the dilution formula:

  • C1V1 = C2V2

where

  • C1 is initial concentration
  • V1 initial volume
  • C2 is final concentration
  • V2 is final volume.

Assuming a final volume of 100 mL, and since a 1/5 dilution is made:

C1 = 1.00 mg/dL

V1 = 20

C2 = ?

V2 = 100 mL

C2 = C1V1/V2

C2 = 20 × 1/100

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Therefore, the final concentration of the diluted standard is 0.2 mg/dL.

Learn more about dilution at: brainly.com/question/24881505

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