When we talk about the gram weight of any food item, it may or may not include the gram weight of its different nutrient molecules. It may have different reasons to it. One of the reasons can be because the nutrient molecule might contain a large percentage or proportion of water. Also, the nutrient molecules might be insoluble or indigestible fiber so it does not add up to the total gram weight of food.
The rate of the reaction is measurable quantity that refers to the amount or how much is are chemical substances reagents used up or converted into the product over some period of time.
Rate = change in the amount/time.
This can indirectly be observed through many ways, such as the volume of gas given off if the byproduct is a gas being produced, the colour of the solution etc.
Answer:
a
Explanation:
the solution is extremely acidic and will dissolve the zinc rod
<span>1. 1 molecule of C6H12O6(dextrose sugar), 2 molecles of c2h6o (ethyl alcohol), 2 molecules of Co2
2. 48 hydrogen atoms </span>
Answer:
The formula is H202 (hydrogen peroxide, known as hydrogen peroxide)
Explanation:
100%----34g
5, 9783%---X= (5, 9783%x 34g)/100% =2 g
1g---1 atom of H
2g----x= 2g x 1 atom of H/1g = 2 atom of H
100%----34g
94, 0217%---X= (94,0217%x 34g)/100% =32 g
16g---1 atom of 0
32g----x= 32g x 1 atom of 0/16g = 2 atom of 0
