we have to know the spin of valence electrons of carbon-14
There are four unpaired electron which are called as valence electron also.The spin of the four unpaired electron is either upfilled or down filled.
The ground state electronic configuration of C-atom is 1s²2s²2p² and one electron from 2s orbital gets excited to 2p orbital. The elctronic configuration in excited state is 1s²2s¹
.
The electron jumps because half-filled orbitals are more stable. Exchange energy is less than pairing energy.
Answer:
option A
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Answer:
The mass percent of sulfur is 9.98%.
Explanation:
<em>The percentage of sulfur in coal can be determined by burning a sample of the solid and passing the resulting sulfur dioxide gas into a solution of hydrogen peroxide, which oxidizes it to sulfuric acid, and then titrating the acid.</em>
The corresponding balanced equations are:
S + O₂ ⇄ SO₂ [1]
SO₂ + H₂O₂ ⇄ H₂SO₄ [2]
H₂SO₄ + 2 NaOH ⇄ Na₂SO₄ + 2 H₂O [3]
First, we have to calculate how many moles of NaOH we have.
n = 0.114 mol/L × 0.441 L = 0.0502 mol
Then, we will use the following relations:
- According to [3], 2 moles of NaOH react with 1 mole of H₂SO₄
- According to [2], 1 mole of H₂SO₄ is produced per mole of SO₂
- According to [1], 1 mole of SO₂ is produced per mole of S
- The molar mass of S is 32.0 g/mol
Then, for 0.0502 moles of NaOH:

If there are 0.803 g of S in an 8.05 g sample, the mass percent of sulfur is:

Answer:
Ca^2+
Explanation:
As we know, more energy is required to remove an electron from a positively charged ion than is required to remove an electron from a neutral atom. Hence, the second ionization energy of calcium is greater than its first ionization energy.
However, the third and fourth ionization energies of calcium are much higher than the second ionization energy because they involve removal of electrons from an inner filed shell. This process requires a lot of energy and is often not feasible.
Hence, the most common ion of calcium must be Ca^2+ where only two electrons are removed from calcium.
Answer:
1. In the beaker, stir 1/2 cup of Epsom salts with 1/2 cup of very hot tap water for at least one minute. ...
2. Add a couple drops of food coloring if you want your crystals to be colored.
3. Put the beaker in the refrigerator.
4. Check on it in a few hours to see a beaker full of epsom salt crystals!
Explanation: