1s2 2s2 2p6 3s2 3p6 3d10 4s2 4p5
Proper cleaning and sanitizing practices are critical in preventing bacteria that can cause foodborne illness.
Benefits of sanitizing:
Eliminates Pathogens.
Sanitizing Improves Home Odor.
Reduces Respiratory issues.
Decreases Allergy Flare-Ups.
Easy to Use.
Reduces Stress.
Helps the Immune System.
When and how to clean surfaces in your home.
Important to clean and sanitize kitchen premises
Cleaning your kitchen premises and equipment ensures that clean food preparation is carried out in order to improve kitchen efficiency and reduce environmental impacts.
To learn more about cleaning refer: brainly.com/question/25912875
#SPJ4
It will go over the amount it needs to.
We can change a gas to a liquid by INCREASING the temperature and DECREASING the pressure
