Answer:
making sure that you change one factor at a time while keeping all other conditions the same
Explanation:
Answer:
The work is calculated by multiplying the force by the amount of movement of an object (W = F * d). A force of 10 newtons, that moves an object 3 meters, does 30 n-m of work. A newton-meter is the same thing as a joule, so the units for work are the same as those for energy – joules.
Explanation:
Answer:
volume measured by pid^3 over 6 i think
Explanation:
Answer:
The cooling time will not be reduced.
Explanation:
The time to cook is virtually the same in both types, vigorously and gently boiling water.
The reason cooking of spaghetti calls for vigorously boiling water is to keep the pasta agitated so that they do not stick to one another.
The temperature of boiling water is the same for both vigorously boiling water and gently boiling water, therefore there will be little time difference in when the potatoes will cook when it is done with vigorously boiling water than when it is cooked with gently boiling water.
However cooking potatoes in vigorously boiling water may cause the water to dry up on time and the potatoes get burnt.
Answer:
L = mp*v₀*(ms*D) / (ms + mp)
Explanation:
Given info
ms = mass of the hockey stick
uis = 0 (initial speed of the hockey stick before the collision)
xis = D (initial position of center of mass of the hockey stick before the collision)
mp = mass of the puck
uip = v₀ (initial speed of the puck before the collision)
xip = 0 (initial position of center of mass of the puck before the collision)
If we apply
Ycm = (ms*xis + mp*xip) / (ms + mp)
⇒ Ycm = (ms*D + mp*0) / (ms + mp)
⇒ Ycm = (ms*D) / (ms + mp)
Now, we can apply the equation
L = m*v*R
where m = mp
v = v₀
R = Ycm
then we have
L = mp*v₀*(ms*D) / (ms + mp)