Because sucrase will react with product and lower his concentration, so measurement of product concentration will not be accurate.
Sucrase activity is greater when sucrose concentration went from 2.5 to 7.5 g/l, because difference (increase<span>) between two concentration (numbers) is greater.</span>
Answer:
Cutting a tree into logs.
Explanation:
Answer:
- <u>Decreasing the temperature of the system will shift the reaction rightward.</u>
Explanation:
The complete question is:
Given the equation representing a system at equilibrium:
- N₂(g) + 3H₂(g) ⇌ 2NH₃(g) + energy
what changes occur when the temperature of this system is decreased?
<h2>Solution</h2>
Modifying the temperature of a system in equilibrium changes the equilibrium constant and the equilibrium position (concentrations) of the system.
When the temperature is decreased, following LeChatelier's principle that the system will react in a way that seeks to counteract the disturbance, the reaction will shift toward the reaction that produces more heat energy to compensate the temperature decrease.
Thus, decreasing the temperature of the system will favor the forward reaction, more N₂(g) and H₂(g) will be consumed and more NH₃(g) and energy will be produced. Hence, the equilibrium will shift rightward.
water vapor. It is when water is evaporated. it can also be steam.
Answer:
Temperature of the water
Explanation:
In every study, there must be independent and dependent variables. An independent variable is the variable that is changed in order to obtain a response. In this case, the temperature of the water is being changed, the response in this experiment is the respiration rate of the goldfish.
Thus the respiration rate of the goldfish is the dependent variable because it is controlled by the temperature of the water and changes accordingly.
Summarily, the independent variable is the temperature of the water while the dependent variable is the respiration rate of the goldfish.
