They all help baked goods
Sodium bicarbonate(baking soda) is commonly reacts with acids such as buttermilk or lemon by creating a chemical reaction
Baking powder often reacts with bases by releasing a gas
Tartaric acid(cream of tartar) has a chemical reaction that creates a gas to lighten batter
Answer:
you are correct
Explanation:
i double checked u are correct :D
Answer:
B
Explanation:
volume occupied by fixed amount of gas is directly proportional to its absolute temperature.
Dry trees, shrubs, and other vegetation as well as lightening strikes.
