Answer:
D. its actual size and distance from an observer
Explanation:
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Answer:
Frozen Meats – Frozen raw meats that are properly vacuum sealed can be stored in the freezer from 1-3 years depending on the type of meat. However, raw meat that is not vacuum sealed will only last 1-12 months depending on the meat.
Explanation:
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a thin solid glass rod that is used in chemistry to combine substances. A stirring rod often has rounded ends and is about the length of a long straw.
<h3>What use serves the stirring rod?</h3>
A crucial component of lab apparatus for mixing chemicals and liquids for reactions is a long, thin stirring rod. Stirring rods are made of solid plastic, glass, or steel and are non-abrasive, chemically inert, and chemically resistant.
<h3>What is the name of the glass stirring rod?</h3>
Glass rod, also known as a stirring rod, stir rod, or solid glass rod, is frequently made of quartz and borosilicate glass. Its diameter and length can be modified to meet your needs.
<h3>Does filtration employ stirring rods?</h3>
When the liquid transfer procedure is paused, use a stirring rod to direct the liquid flow into the funnel and stop small amounts of liquid from dribbling down the beaker's outside.
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Unsaturation (IHD) 2 hydrogen Needed
IHD = [(2n+2) -H]/2
(H: X=1, N=-1, O= zero)
Unsaturation:
Double bonds = 1
Rings = 1
Triple Bonds = 2
The degrees of unsaturation in a molecule are additive — a
molecule with one double bond has one degree of unsaturation, a molecule with
two double bonds has two degrees of unsaturation, and so forth.