Hello!
The force on the student is equal to the force the student exerts, so 100N is your answer.
Hope this helped :))
Answer:
See the answers below
Explanation:
1) 100. mL of solution containing 19.5 g of NaCl (3.3M)
2) 100. mL of 3.00 M NaCl solution (3 M)
3) 150. mL of solution containing 19.5 g of NaCl (2.2 M)
4) Number 1 and 5 have the same concentration (1.5M)
MW of NaCl = 23 + 36 = 59 g
For number 3
59 g ------------------- 1 mol
19,5 g ----------------- x
x = 19.5 x 1/59 = 0.33 mol
Molarity (M) = 0.33 mol/0.150 l = 2.2 M
For number 4,
Molarity (M) = 0.33mol/0.10 l = 3.3 M
For number 5
Molarity (M) = 0.450/0.3 = 1.5 M
Anions are solvated in protic hydrogen-bonding solvents (such as ethanol). Consequently, nucleophiles are less reactive. Since soft nucleophiles are less strongly solvated than hard nucleophiles, these solvents boost the relative reactivity of soft anions.
<h3>
Ethanol is either a nucleophile or a base.</h3>
The ethanol is a base Because carbocation is an extremely reactive species, a base or nucleophile as weak as ethanol can replace or remove it. SN1 and E1 would not be conceivable without the carbocation or a strong departing group.
<h3>How do solvents impact anionic nucleophile's reactivity?</h3>
In polar aprotic solvents, nucleophilic substitution reactions of anionic nucleophiles often proceed more quickly. The normal relative reactivity order in such solvents (like DMSO)is Anions are solvated in protic hydrogen-bonding solvents (such as ethanol). Consequently, nucleophiles are less reactive.
Learn more about nucleophiles here:-
brainly.com/question/27127109
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Answer:
Glycogen. Cellulose. Amylose. Cellulose. Amylopetin and Glycogen. Amylopetin and Cellulose.
Explanation:
Glycogen is the form that glucose is stored in human body.
Cellulose is the structural part of plant cell walls and human cannot digest it.
Amylose is the polysaccharide linked mainly by the the bonds of 
1,4 glycosidic.
Cellulose is an unbranched polysaccharide linked mainly by the bonds of 
1,4 glycosidic.
Amylopetin and Glycogen are branched polysaccharides linked by the bonds of 1,4 glycosidic and 1,6 glycosidic.
Amylopetin and Cellulose are mainly stored in plants.
D) light is reflecting in the direction indicated by T.
