Answer : The energy of one photon of hydrogen atom is,
Explanation :
First we have to calculate the wavelength of hydrogen atom.
Using Rydberg's Equation:
Where,
= Wavelength of radiation
= Rydberg's Constant = 10973731.6 m⁻¹
= Higher energy level = 3
= Lower energy level = 2
Putting the values, in above equation, we get:
Now we have to calculate the energy.
where,
h = Planck's constant =
c = speed of light =
= wavelength =
Putting the values, in this formula, we get:
Therefore, the energy of one photon of hydrogen atom is,
Option (ii) B is the correct option. The object on the moon has greater mass.
To resolve this, utilize the formulas Force = Mass * Acceleration.
The equation can be used to find the mass given the force in Newtons, using 9.8 m/s² for the acceleration of gravity of the earth and 1.6 m/s² for the moon.
Calculating the mass on earth:
30 N = 9.8 m/s² * mass
This results in a mass of 3.0 kg for the object on Earth.
Calculating the mass of the moon:
30 N = 1.6 m/s²2 * mass
Thus, the moon's object has a mass of 19. kg.
This can be explained by the fact that the earth has a stronger gravitational pull than the moon, producing more force per kilogram of mass. As a result, the moon's mass must be bigger to produce the same amount of force at a lower acceleration from gravity (1.6 m/s² vs. 9.8 m/s²).
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Answer:
Explanation:
There are three basic ways to increase the likelihood of safely dropping an egg:
Slow down the descent speed.
Parachutes are an obvious method for slowing the decent speed, as long as the design includes a way to keep the parachute open.
Cushion the egg so that something other than the egg itself absorbs the impact of landing.
The largest end of the egg has an area of air trapped between the egg's two membranes. This air space forms when the contents of the egg cool and contract after the egg is laid. It accounts for the crater you often see at the end of a hard-cooked egg. Upon impact the heavier spherical yolk continues moving towards the ground. The compression of the airspace acts like an air bag for the eggs' valuable contents. Building an artificial cushioning device will also help absorb the impact of landing.
The largest end of the egg has an area of air trapped between the egg's two membranes. This air space forms when the contents of the egg cool and contract after the egg is laid. It accounts for the crater you often see at the end of a hard-cooked egg. Upon impact the heavier spherical yolk continues moving towards the ground. The compression of the airspace acts like an air bag for the eggs' valuable contents. Building an artificial cushioning device will also help absorb the impact of landing.
Orient the egg so that it lands on the strongest part of the shell.
The arch structure at either end of the egg is stronger than its sides. Pressure is distributed down (or up) the arches so that less pressure acts on any one point. Orienting the arch downwards will increase the egg's survival.
Hope this helps you
Question one the answer is 339 kj
Question two the answer is 9.02 kj
Question three - No