Answer:
<u>There are recipes that are made with both baking powder (for leavening) and baking soda (to facilitate browning by increasing the pH making batters and dough a little more alkaline).</u>
<u>hope</u><u> </u><u>this</u><u> </u><u>helpssss</u><u>.</u>
<em>M CH₂O₂:</em>
mC + mH×2 + mO₂×2 = 12g + 1g×2 + 16g<span>×2 = <u>46g/mol</u>
:)</span>
Covalent solid, such as candle wax.
I'm assuming you are supposed to complete the given statement? In a water molecule, the bonds between the hydrogen and oxygen atoms are polar covalent bonds, where electrons are unequally shared. (Oxygen is significantly more electronegative and holds onto the electrons for most of the time)