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IgorLugansk [536]
4 years ago
5

What is nearly all of an atom's mass made up of?

Chemistry
1 answer:
mixas84 [53]4 years ago
8 0
Protons and neutrons
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You measure salt water in a tank to have a density of 1.02 g/mL. A balloon weighs 2.0 g and you weights have a mass of 30.0 g ea
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Weight of the balloon = 2.0 g

Six weights each of mass 30.0 g is added to the balloon.

Total mass of the balloon = 2.0 g + 6*30.0 g = 182 g

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178 mL * \frac{1cm^{3} }{1mL} =178cm^{3}

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A 2.0 molal sugar solution has approximately the same freezing point as 1.0 molal solution of 1) CaCl2 2) CH3COOH 3) NaCl 4) C2H
sertanlavr [38]

Answer:

3) NaCl.

Explanation:

<em>∵ ΔTf = iKf.m</em>

where, <em>i</em> is the van 't Hoff factor.

<em>Kf </em>is the molal depression freezing constant.

<em>m</em> is the molality of the solute.

<em>The van 't Hoff factor is the ratio between the actual concentration of particles produced when the substance is dissolved and the concentration of a substance as calculated from its mass. </em>

<em></em>

  • For most non-electrolytes dissolved in water, the van 't Hoff factor is essentially 1.

<em>So, for sugar: i = 1.</em>

<em>∴ ΔTf for sugar = iKf.m = (1)(Kf)(2.0 m) = 2 Kf.</em>

<em></em>

  • For most ionic compounds dissolved in water, the van 't Hoff factor is equal to the number of discrete ions in a formula unit of the substance.

For NaCl, it is electrolyte compound which dissociates to Na⁺ and Cl⁻.

<em>So, i for NaCl = 2.</em>

<em>∴ ΔTf for NaCl = iKf.m = (2)(Kf)(1.0 m) = 2 Kf.</em>

<em></em>

<em>So, the right choice is: 3) NaCl.</em>

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8 0
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