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Rainbow [258]
3 years ago
8

Identify the structure that contains the inherited instructions that determine the different color patterns in these snakes

Chemistry
1 answer:
MAVERICK [17]3 years ago
8 0
<span> — gene — chromosome — nucleus — DNA molecule</span>
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Which of the following is created when solids, liquids, or gases mix with one another? Mixture Element Compound Pure substance
Masja [62]

Answer:

The answer is a mixture

Explanation:

Different states of matter can be mixed without making a chemical change which makes it a mixture

8 0
2 years ago
What is process of bringing water to boiling affects
jek_recluse [69]

Boiling is the rapid vaporization of a liquid, which occurs when a liquid is heated to its boiling point, the temperature at which the vapour pressure of the liquid is equal to the pressure exerted on the liquid by the surrounding atmosphere. There are two main types of boiling; nucleate boiling where small bubbles of vapour form at discrete points, and critical heat flux boiling where the boiling surface is heated above a certain critical temperature and a film of vapor forms on the surface. Transition boiling is an intermediate, unstable form of boiling with elements of both types. The boiling point of water is 100 °C or 212 °F, but is lower with the decreased atmospheric pressure found at higher altitudes.

Boiling water is used as a method of making it potable by killing microbes that may be present. The sensitivity of different micro-organisms to heat varies, but if water is held at 70 °C (158 °F) for ten minutes, many organisms are killed, but some are more resistant to heat and require one minute at the boiling point of water. Clostridium spores can survive this treatment, but as the infection caused by this microbe is not water-borne, this is not a problem.

Boiling is also used in cooking. Foods suitable for boiling include vegetables, starchy foods such as rice, noodles and potatoes, eggs, meats, sauces, stocks and soups. As a cooking method it is simple and suitable for large scale cookery. Tough meats or poultry can be given a long, slow cooking and a nutritious stock is produced. Disadvantages include loss of water-soluble vitamins and minerals. Commercially prepared foodstuffs are sometimes packed in polythene sachets and sold as "boil-in-the-bag" products.


5 0
3 years ago
ANSWER ASAP thanks
weqwewe [10]

Answer:

Option D: it's ability to lose electrons

Explanation:

Alkali metals are usually discovered in nature. They have highly reactivity at STP conditions (standard temperature and pressure conditions) and easily lose their outermost electron to form positive ions known that have a charge of +1.

Thus, what can determine the extent of reactivity of an alkali metal, is it's ability to lose electrons

5 0
2 years ago
Read 2 more answers
_____ might be able to detect tumors based on its use of X-rays and ability to produce cross-sectional images of the brain.
MatroZZZ [7]

Answer: CAT (computerized axial tomography) scan

Explanation:

Computerized Axial Tomography (CAT) scan is an X-ray examination in which a computer generates images showing cross-section views of a patient's internal parts (brain, blood vessels and etc.)

CAT scan can identify normality and detect abnormalities (such as tumor and degenerated cells) in the internal organs and structures and hence, this information are used to guide other medical processes.

6 0
3 years ago
Which statement correctly compares sound and light waves?
Mrac [35]

Answer:

Light waves carry energy parallel to the motion of the wave, while sound waves carry energy perpendicu

Explanation:

5 0
3 years ago
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