Answer:225000 milliliters
Hope this helps.Sorry id you get this wrong
NaCl IS READILY SOLUBLE IN WATER DUE TO HIGH HYDRATION ENERGY
BUT HAVE HIGH MELTING POINT DUE TO STRONG ELECTROSTATIC FORCE BETWEEN SODIUM AND CHLORIDE IONS.
Explanation:
Sodium has low melting point 98 deg celcius. In water sodium gets floated.
But sodium chloride have a high melting point because lattice is constructed due to strong electro-static force between positive sodium ions and negative chloride ions as they attract each other. This leads to strong construction so, NaCl have high temperature to break the bonds between the ions.
The melting temperature depends on the charge of the ions. Due to high hydration energy the sodium ions are readily soluble in water. Water can dissolve salt because the positive part of water molecules attracts negative chloride ions and negative part of water molecules attracts positive sodium ions.
Answer:
See below.
Explanation:
1. The water here is the solvent, and the 'sugar and fruit specific chemicals' are considered the solute. That is as the solute is the component dissolved in the solvent.
2. The collision theory states that the greater the collisions, the greater the rate of reaction. When powdered sugar is placed in the water (solvent) it occupies more surface area, resulting in more collisions that speed up the rate of reaction, compared to a cube of sugar - that occupies less surface area. Therefore, the powdered sugar dissolved faster.
3. Molarity describes the number of moles of a substance per unit of volume. The standard unit of volume is liter, giving you the standard units (mol/l). Molality describes the number of moles per unit of mass, typically kilograms (mol/kg).
The concentration of a solution can be given in moles of solute dissolved per kilogram of solvent for molality, and moles of solute dissolved in liters of solvent for molarity. Molality is generally used for concentration.
