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shepuryov [24]
2 years ago
13

Enzymes catalyze reaction by stabilizing the _________. If the enzyme binds to the substrate too well, the activation energy for

the catalyzed reaction _________. Thus, the enzyme binds best to the _________, and the activation energy _________.
Chemistry
2 answers:
Maksim231197 [3]2 years ago
7 0

Answer:

Transition state, decreases, substrates & gets decreased.

Explanation:

Most of the chemical reactions are slow because of the transition state barriers. It requires a lot of energy to cross the transition state barriers. So enzymes provide an alternate pathway for carrying out the reaction by stabilizing the transition state. When enzymes interact with the substrates with the help of functional groups present in their active sites it results in the lowering of activation energy because the transition state gets stabilized with the help of enzyme.

Soloha48 [4]2 years ago
5 0

by photosynthesis make it enzymes

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which has a higher entropy for the reaction: 2nh3(g)→n2(g) 3h2(g) which has a higher entropy for the reaction: reactants product
krok68 [10]

The one that has a higher entropy for the reaction is products.

<h3>What is entropy?</h3>

Entropy is a measureable physical characteristic and a scientific notion that is frequently connected to a condition of disorder, unpredictability, or uncertainty. It is the measurement of the amount of thermal energy per unit of temperature in a system that cannot be used for productive work. It is a measure of a system's molecular disorder or unpredictability since work is produced by organized molecular motion.

It should bm be noted that the entropy of gas is more than entropy of aqueous which is more than the entropy of liquid and the entropy of solid.

On the product side there are more gas than the reactant side. Therefore, product has more entropy.

Learn more about entropy on:

brainly.com/question/6364271

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3 0
1 year ago
Why was 1990 an important year regarding air quality?
Valentin [98]

Why was 1990 an important year regarding air quality? Check all that apply.

2.Cost-effective ways to reduce pollution were emphasized.


4.Modifications and improvements were made to the Clean Air Act.


i just took the test this is 100% correct

3 0
3 years ago
Read 2 more answers
A solution is prepared by mixing 38.0L of pyrimidine and 442.0L of water. What is the percent volume of pyrimidine in this solut
klasskru [66]

I have the same question and cant still answer it so I need the answers

0 0
2 years ago
How many moles of FeCl3 could be produced from 6.1 moles of Cly?<br> 2 Fe + 3Cl2 —&gt; 2 FeCl2
Black_prince [1.1K]

Answer:

4.1 moles of FeCl₃

Explanation:

The reaction expression is given as shown below:

         2Fe    +       3Cl₂   →    2FeCl₃

Number of moles of Cl₂  = 6.1moles

So;

  We know that from the balanced reaction expression:

                       3 moles of Cl₂ will produce 2 moles of FeCl₃

Therefore    6.1moles of Cl₂ will produce \frac{6.1 x 2}{3}   = 4.1 moles of FeCl₃

The number of moles is 4.1 moles of FeCl₃

6 0
2 years ago
Determine whether or not each ion contributes to water hardness.
Virty [35]

Answer: The ion that contribute to water hardness are:

--> a. Ca2+

--> b. (HCO)3^- and

--> c. Mg2+

While K+ DOES NOT contribute to water hardness.

Explanation:

WATER in chemistry is known as a universal solvent. This is so because it is polar in nature and dissolves most inorganic solutes and some polar organic solutes to form aqueous solutions. It is composed of elements such as hydrogen and oxygen in the combined ratio of 2:1.

Water is said to be HARD if it does not lather readily with soap. There are two types of water hardness:

--> Permanent hardness: This is mainly due to the presence of CALCIUM and MAGNESIUM ions in the form of soluble tetraoxosulphate(VI) and chlorides. These ions are removed by adding washing soda or caustic soda.

--> Temporary hardness: This is due to the presence of calcium HYDROGENTRIOXOCARBONATES. It can be removed by boiling and using slaked lime.

Therefore from the above given ions, Ca2+,(HCO)3^- and Mg2+ contributes to water hardness.

4 0
2 years ago
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