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Dmitriy789 [7]
3 years ago
14

Spindle fibers break down during what phase?

Chemistry
2 answers:
matrenka [14]3 years ago
8 0
The answer is Prophase
Rasek [7]3 years ago
7 0
Answer: Prophase.
In prophase, chromosomes condense and become visible. Spindle fibers emerge from the centrosomes.
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What does the rate law tell you about a reaction?
natta225 [31]

Answer:

A. How the concentration of the reactants affects the rate of a reaction

Explanation:

Let's consider a generic reaction.

A + B ⇒ Products

The generic rate law is:

rate  = k × [A]ᵃ × [B]ᵇ

where,

  • rate: rate of the reaction
  • [A] and [B]: molar concentrations of the reactants
  • k: rate constant
  • a and b: reaction orders

As we can see, the rate law shows how the concentration of the reactants affects the rate of a reaction.

8 0
3 years ago
What is the balanced chemical equation when an aqueous solution of calcium hydroxide reacts with liquid water?
Dmitrij [34]

Explanation:

Equation for Calcium Hydroxide Dissolving in Water | Ca(OH)2 + H2O

7 0
3 years ago
if you react 100g of ammonium chloride with excess calcium oxide, what Is the theoretical yeild (in grams) of ammonia? when you
Maurinko [17]

Answer:

31.78 grams

25.55%

Explanation:

The balanced reaction for ammonium chloride with calcium oxide will be:

2NH4Cl + Ca(OH)2 ---> CaCl2 + 2NH3 + 2H2O

The molecular weight for ammonium chloride(NH4Cl ) is 53.49g/mol, while the molecular weight for ammonium(NH3) is 17g/mol. The number of theoretical yield of ammonia from 100g of ammonium chloride will be:

100g / (53.49g/mol) * 2/2  * 17g/mol= 31.78 grams

If the actual yield is 8.12g, the percent yield will be: 8.12g/31.78g * 100% =25.55%

4 0
3 years ago
Molecules that contain nothing but hydrogen and carbon are
romanna [79]
Hydrocarbons. They usually burn. In fact, I can't think of one that does not.
4 0
3 years ago
how did the boiling point of plain water compare to that of water with salt? Compared to water with sugar?
elixir [45]

The boiling point of plain water is less than the boiling point of both salt and sugar water.

<h3>What is boiling point?</h3>

Boiling point can be defined as the point when the pressure exerted by the surroundings upon a liquid is equal to the pressure exerted by the vapour of the liquid.

The boiling point of plain water is 100°C which increases upon addition of solute substances such as salt and sugar.

But salts are usually made up of ionic bonds while sugar are made up of covalent bonds. This means that more energy would be required to boil salt solution due to its ionic bonds.

Therefore, the boiling point of salt water is highest following sugar water before plain water which is the lowest.

Learn more boiling point here:

brainly.com/question/14008526

#SPJ1

7 0
2 years ago
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