<span>1.16 moles/liter
The equation for freezing point depression in an ideal solution is
ΔTF = KF * b * i
where
ΔTF = depression in freezing point, defined as TF (pure) ⒠TF (solution). So in this case ΔTF = 2.15
KF = cryoscopic constant of the solvent (given as 1.86 âc/m)
b = molality of solute
i = van 't Hoff factor (number of ions of solute produced per molecule of solute). For glucose, that will be 1.
Solving for b, we get
ΔTF = KF * b * i
ΔTF/KF = b * i
ΔTF/(KF*i) = b
And substuting known values.
ΔTF/(KF*i) = b
2.15âc/(1.86âc/m * 1) = b
2.15/(1.86 1/m) = b
1.155913978 m = b
So the molarity of the solution is 1.16 moles/liter to 3 significant figures.</span>
Answer:
31395 J
Explanation:
Given data:
mass of water = 150 g
Initial temperature = 25 °C
Final temperature = 75 °C
Energy absorbed = ?
Solution:
Formula:
q = m . c . ΔT
we know that specific heat of water is 4.186 J/g.°C
ΔT = final temperature - initial temperature
ΔT = 75 °C - 25 °C
ΔT = 50 °C
now we will put the values in formula
q = m . c . ΔT
q = 150 g × 4.186 J/g.°C × 50 °C
q = 31395 J
so, 150 g of water need to absorb 31395 J of energy to raise the temperature from 25°C to 75 °C .
Answer:
1.95
Explanation:
Just did the test and it was correct!
Covalent Bond.
To be specific, it is polar covalent bond. :)
NO₂ is a brown gas while N₂O₄ is colorless. If heating causes a brown color to persist, then this means that heating causes the reaction to shift backwards and produce NO₂. Therefore, the reaction must be exothermic.
