No one is 100% sure when particles of matter originated however scientist believe it had to be some time before the Big Bang
<span>The best choice is hypochlorous acid nitrous acid (HNO2) because it has the nearest value of pK to the desired pH.
pKa of </span>nitrous acid<span> is 3.34
If we know pKa and pH values, we can calculate the required ratio of conjugate base (NO2⁻) to acid (HNO2) from the following equation:
pH=pKa + log(conc. of base)/( conc. of acid)
</span><span>3.19=3.34 + log c(NO2⁻)/c(HNO2)
</span><span>3.19 - 3.34 = log c(NO2⁻)/c(HNO2)
-0.15 = log c(NO2⁻)/c(HNO2)
c(NO2⁻)/c(HNO2) = 10⁰¹⁵ = 1.41
</span>
The following choices..:
A. Lipids have more hydrogen relative to oxygen than do carbohydrates.
B. Lipids and carbohydrates have different functions.
C. Lipids don't dissolve easily in water, while carbohydrates do.
D. Lipids do not chain together to form larger molecules, while carbohydrates do.
E. All of the above are correct
The answer would be E, all of the above
Heat
gained in a system can be calculated by multiplying the given mass to the
specific heat capacity of the substance and the temperature difference. It is
expressed as follows:<span>
Heat = mC(T2-T1)
When two objects are in contact,
it should be that the heat lost is equal to what is gained by the other. From
this, we can calculate things. We do as follows:
<span>Heat gained =
Heat lost</span>
mC(T2-T1) = - mC(T2-T1)
C(liquid water) = 4.18 J/gC
C(ice) = 2.11 J/gC
</span><span>(354 mL)(1.0 g/mL)(4.18 J/gC)(26 C - 6 C) = m(2.11 J/gC)(6 - 0C) </span><span>
m = 2337.63 g of ice
</span>
Yea you’re right. You answered your own question lol
