Answer : The balanced chemical equation will be:
(i) 
(ii) 
Explanation :
Balanced chemical equation : It is defined as the equation in which total number of individual atoms on the reactant side is equal to the total number of individual atoms on product side.
Part (i):
The balanced chemical equation will be:

This reaction is a single displacement reaction in which most reactive element (potassium) displaces the least reactive element (hydrogen) form their solution.
Part (ii):
The balanced chemical equation will be:

This reaction is a single displacement reaction in which most reactive element (zinc) displaces the least reactive element (magnesium) form their solution.
Answer : The mass of calcium chloride is, 116.84 grams
Solution : Given,
Molar mass of calcium chloride,
= 110.98 g/mole
Number of molecules of calcium chloride = 
As we know that,
1 mole of calcium chloride contains
molecules of calcium chloride
or,
1 mole of calcium chloride contains 110.98 grams of calcium chloride
Or, we can say that
As,
molecules of calcium chloride present in 110.98 grams of calcium chloride
So,
molecules of calcium chloride present in
of calcium chloride
Therefore, the mass of calcium chloride is, 116.84 grams
Answer:therefore the oxidation state of sulphur is +6 in the compound CaSO4.
Explanation:
Answer:
Some varieties of potato, such as Russet and King Edward, are more suitable for baking than others, owing to their size and consistency. Despite the popular misconception that potatoes are fattening, baked potatoes can be part of a healthy diet.[2]