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SVEN [57.7K]
3 years ago
7

In baking biscuits and other quick breads, the

Chemistry
2 answers:
Monica [59]3 years ago
7 0

Answer:

Chemical

Explanation:

Chemical changes are when a substance combines with another in order to form a new substance. In this instance the baking powder is reacting which creates carbon dioxide bubbles.

stiv31 [10]3 years ago
6 0

Answer:

chemical

Explanation:

The trapped carbon dioxide makes the dough rise, and the alcohol evaporates during the baking process. This is an irreversible chemical change, because by consuming the sugar, the yeast has created new substances

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If a gaseous mixture is made by combining 2.74 g Ar 2.74 g Ar and 4.90 g Kr 4.90 g Kr in an evacuated 2.50 L container at 25.0 ∘
krok68 [10]

Answer:

Hfhfj

Explanation:

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2 years ago
PLS ANSWER QUICK!!! ILL GIVE WAY MORE PIONTS!!!!! and ill give brainliest!, JUST GIVE RIGHT ANSWER!!
Vladimir79 [104]

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I promise it is the 2nd one

Explanation:

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2 years ago
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To produce large tomatoes that are resistant to cracking and splitting some seeds companies use the pollen from one variety of t
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Answer:

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4 0
3 years ago
List the bonding pairs H and I; S and O; K and Br; Si and Cl, H and F; Se and S; C and H in order of increasing covalent charact
stellarik [79]

Answer:

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Explanation:

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In the same way, Covalent character always decreases across a period because electronegativity increases across a period.

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2 years ago
1. What is the electron configuration of bromine atom?
Ganezh [65]

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Explanation:

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