Pepsin is a digestive enzyme that Pepsin is a digestive enzyme that splits maltose into monosaccharides. is manufactured by the
pancreas. helps stabilize fat-water emulsions. is denatured and rendered inactive in solutions with low pH. begins the hydrolysis of proteins in the stomach.
The correct option is: begins the hydrolysis of proteins in the stomach
Explanation:
Pepsin is a protease enzyme that is <u>synthesized by the stomach</u>. It is the main gastric enzyme that helps in the <u>digestion of proteins molecules </u>present in the food.
The pepsin enzyme catalyzes the<u> acid hydrolysis of the peptide bond in the proteins</u> at a very<u> low acidic pH of 1.5-2.0.</u>
This enzyme becomes <u>inactive at pH 6.0</u> and gets <u>fully denatured or irreversibly inactivated as the pH increases to 8.0</u>.