The end product will depend upon
a) the amount of the reagent taken
b) the final treatment of the reaction
If we have just taken methylmagnesium iodide and p-hydroxyacetophenone, then we will get methane and hydroxyl group substituted with MgI in place of hydrogen
Figure 1
However if we have taken excess of methylmagnesium iodide which is Grignard's reagent followed by hydrolysis we will get different product
Figure 2
Answer: HCI + KOH → KCI + H20
Explanation:
HCI(aq) + KOH(aq) → KCI(aq) + H20(l)
Acid + base → Salt + Water.
The above is a neutralization reaction in which an acid, aqeous HCl reacts completely with an appropriate amount of a base, aqueous KOH to produce salt, aqueous KCl and water, liquid H2O only.
This is a neutralization reaction since, the hydrogen ion, H+, from the HCl is neutralized by the hydroxide ion, OH-, from the KOH to form the water molecule, H2O and salt, KCl only.
AgNO3+NaCl yields AgCl+NaNo3 (reduction)
...that's the only one I know
Answer:
c
Explanation:
1 calorie = 4.184J/g×°C
This also happens to be the specific heat capacity of water, which is the amount of energy it takes to raise the temperature of 1mL of water by 1°C
85-12 = 73 degrees needed
4.186 J/degree Celsius, so
73 degrees * 4.186 J/degree = 305.578 J to raise 1 gram 73 degrees
there are 675 grams, so 305.578 * 675 = 206265.15 J
2.06 x 10^5 J are needed