Margaret wants to make an orange flavored drink by stirring powdered drink mix into a glass of water. She doesn't like drinks th
at have small clumps of powdered solid in them, so she wants the drink to be a perfect solution. What factors should Margaret NOT consider when deciding how much powder to add to her glass of water? A.
temperature
B.
color of the solute
C.
nature of the solvent
D.
nature of the solute
