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horsena [70]
3 years ago
13

Photosynthesis requires light, water, and CO2 to work. When one of these factors is in short supply, it is called a limiting fac

tor. Temperature can also be a limiting factor when it is too hot or too cold for photosynthesis to work well. If you are trying to grow plants in a greenhouse, why is it important to know the limiting factor?
Chemistry
1 answer:
belka [17]3 years ago
6 0

A farmer can be more successful in understanding which plant produces and how to grow plants with a higher degree of photosynthesis with less material and time exhaustion, by recognizing what the limiting factor is.

Hope this helps! Please correct me if I'm wrong :)

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Which of the following is a salt that will form from the combination of a strong base with a weak acid?
zaharov [31]

Answer:

A. NaHCO₃

Explanation:

NaHCO₃ ⇒ NaOH + H₂CO₃

NaOH is a strong base and H₂CO₃ is a weak acid. Therefore, NaHCO₃ is a salt of a strong base-weak acid reaction. The salt is basic because carbonic acid (H₂CO₃) is a weak acid so it remains undissociated. So, there is a presence of additional OH⁻ ions that makes the solution basic.

Hope that helps.

8 0
3 years ago
Relative to electrons and electron states, what does each of the four quantum numbers specify
Alla [95]

Answer:

(n, l, m sub l, m sub s)

N: principle quantum number (1,2,3,4,etc)

l: angular momentum quantum number, the shape (l has to be at least 1 less than n, but can be 0 depending on n)

M sub l: magnetic quantum number (l determines this number)

M sub s: spin quantum number (can only ever be 1/2 or -1/2)

Explanation:

8 0
2 years ago
Which of the following is a solution? (2 points)
diamong [38]
An alloy maybe could be used as a solid but i really don't think that would be it so i would sayether from an alloy or dirt
7 0
3 years ago
What part of a plant contains the gametes?
Leokris [45]

Answer:

7.C or D not sure

Explanation:

its just a opinion :3

5 0
2 years ago
Description of the process of coffee turning into water?
xeze [42]

Answer:

In this process, the coffee beans are soaked in caffeine-free green coffee extract, allowing the caffeine to be extracted from the bean and into the solution while the flavor components are retained in the beans. The Swiss Water Process results in coffee that is 99.9% caffeine-free.

Explanation:

Coffee: Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffee species. When coffee berries turn from green to bright red in color – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.

Water: Water is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of all known living organisms. It is vital for all known forms of life, even though it provides no calories or organic nutrients.

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Hope this helped! If it did, please consider making this brainliest! :)

8 0
3 years ago
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