Answer:
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Explanation:
Answer:
-if the recipe included exact measurements
-Using a scale is “the only way to avoid discrepancies“ in your cooking. It may seem time-consuming at first, but the end result is fewer dirty dishes, less mess, a better yield and more consistent results.
-Something that hasn't had direct contact with food doesn't need sanitizing. Such items may include chairs, floors, tables, walls, windows, etc.
The fight-or-flight response is associated with the release of acetylcholine. uric acid, and lymphocytes. epinephrine. teratogens. into the bloodstream.
When the patient isn’t breathing
