The enthalpy<span> of </span>solution<span>, </span>enthalpy<span> of dissolution, or heat of </span>solution<span> is the</span>enthalpy<span> change associated with the dissolution of a substance in a solvent at constant pressure resulting in infinite dilution. The </span>enthalpy<span> of </span>solution<span> is most often expressed in kJ/mol at constant temperature. </span>
Answer:
A. Polar Easterlies
B. Westerlies
C. Northeast Trades
D. Southeast Trades
E. Westerlies
F. Polar Easterlies
G. Hadley cell
Explanation:
I am pretty sure this is right. Hope that helps
Yes because condensed milk and evaporated milk are similar to one another. However, there won’t be the same sweet flavor but the texture is the same.
Answer:
I pretty sure it's the pH level 7
