Saturated fatty acids lack double bonds between the individual carbon atoms, while in unsaturated fatty acids there is at least one double bond in the fatty acid chain. Saturated fats tend to be solid at room temperature and from animal sources, while unsaturated fats are usually liquid and from plant sources.
Metallic character refers to the level of reactivity of a metal. Non-metallic character relates to the tendency to accept electrons during chemical reactions. Metallic tendency increases going down a group. Non-metallic tendency increases going from left to right across the periodic table.
Alloys are supposed to give greater strength to metals, which is why gold is mixed with others to make it harder. They have greater strength and are more resistant to erosion.