Answer:
Explanation:
Calorie is a common term used to describe the amount of energy that can be derived from food products.
We quantify foods based on the calories of energy they possess. A high calorific food will yield more energy to the body and is often desired for intense physical activities.
Calorie is defined as the amount of heat energy needed to raise the temperature of 1g of a substance by 1°C.
Food calories slightly differs in definition and they imply the amount of heat needed to raise the temperature of 1kg of water by 1°C.
According to law of conservation of mass, mass of reactant = mass of products
So answer is C
Hope it helps!
Einstein's equations showed that matter could be converted into energy; and vice-versa
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It’s a force which acts on an object without coming physically in contract with it.
Kirchhoff's circuit laws are two equalities that deal with the current and potential difference (commonly known as voltage) in the lumped element model of electrical circuits. They were first described in 1845 by German physicist Gustav Kirchhoff. This generalized the work of Georg Ohm and preceded the work of Maxwell.
