Answer:
Negatively charged
Explanation:
It could be an ion too. To balance the electron shell it could lose 1 or 2 electrons. If it is not an ion it won't lose atoms to balance the shells.
Answer:
dipole-dipole forces, ion-dipole forces, higher molar mass, hydrogen bonding, stronger intermolecular forces
Explanation:
<em>1. H₂S and H₂Se exhibit the following intermolecular forces: </em><em>dipole-dipole forces </em><em>and </em><em>ion-dipole forces</em><em>.</em> These molecules have a bent geometry, thus, a dipolar moment which makes them dipoles. When they are in the aqueous form they are weak electrolytes whose ions interact with the water dipoles
<em>2. Therefore, when comparing H₂S and H₂Se the one with a </em><em>higher molar mass</em><em> has a higher boiling point.</em> In this case, H₂Se has a higher boiling point than H₂S due to its higher molar mass.
<em>3. The strongest intermolecular force exhibited by H₂O is </em><em>hydrogen bonding</em><em>. </em>This is a specially strong dipole-dipole interaction in which the positive density charge on the hydrogens is attracted to the negative density charge on the oxygen.
<em>4. Therefore, when comparing H₂Se and H₂O the one with </em><em>stronger intermolecular forces</em><em> has a higher boiling point. </em>That's why the boiling point of H₂O is much higher than the boiling point of H₂Se.
Answer:
Because of increase in enzyme activity
Explanation:
Increase in salt concentration of sodium alginate yeast can lead to an increase in enzyme reaction/activity, causing the yeast spheres to rise up faster to the surface.
Energy needed : 1955.03 J
<h3>Further explanation</h3>
Heat can be formulated:
Q=m.c.Δt
Q=heat,J
m=mass,g
c=specific heat,J/g °C
Δt=temperature, °C
m=87.3 g
Δt= 47.3-22.5=24.8 °C
c=0.903 J/g °C
