When chilies burn in our mouths, the surrounding temperature does not affect how hot the taste of the chilli is. It is only the spiciness that we taste in our mouths. This spiciness is caused by the chemical called capsaicin. This chemical is contained in the cells of the chilli. Capsaicin irritates the cells in your mouth so that is why you feel the discomfort in your mouth.
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Given: Change of x is 35.4m, Velocity Final=7.10 m/s, Velocity Initial=0m/s
Find: Acceleration
Analysis:
Vf²=Vi²+2aΔx (Velocity final squared equals Velocity initial squared plus 2 times acceleration times change of x)
(7.10 m²/s)²=(0 m/s)²+2a(35.4 m)
50.41 m/s²=(70.8 m)a
a=0.712 m/s²
Answer:
when the mass of the bottle is 0.125 kg, the average height of the beanbag is 0.35 m.
when the mass of the bottle is 0.250 kg, the average maximum height of the beanbag is 0.91m.
when the mass of the bottle is 0.375 kg, the average maximum height of the beanbag is 1.26m.
when the mass of the bottle is 0.500 kg, the average maximum height of the beanbag is 1.57m.
Explanation:
Answer:
D, using a spring scale to exert a force on the block. Measure the acceleration of the block and the applied force
Explanation:
For this you would use the net force equation acceleration=net force * mass however you will want to isolate mass so it would be acceleration/ net force to get mass. Then process of elimination comes to play.
It takes work to push charge through a change of potential.
There's no change of potential along an equipotential path,
so that path doesn't require any work.