This is thermal conduction.
In conduction area with higher kinetic energy (in this case how water) transfer thermal energy to an area with lower kinetic energy (in this case frozen vegetables). Thermal c<span>onduction takes place in all phases of </span>matter (solids, liquids, gases). Rate of conduction is proportional with <span>temperature difference between substances.</span>
The greatest aqueous freezing point is (D) 0.10 KCI
I believe it’s Chemical energy but please correct me if i’m wrong
First, we need to calculate the principal quantum number n for this electron, using the equation:
E = (-13.60 eV) / (n x n)
where E is the energy that is used to bound the electron (here, E = - 0.544 eV).
- 0.544 eV = (-13.60 eV) / (n x n)
n x n = (- 13.60 eV) / (- 0.544 eV)
n x n = 25
n = 5
The orbital radius that is equal to the radius of a hydrogen atom is calculated using the equation:
r = 0.053 nm x n x n
r = 0.053 nm x 5 x 5
r = 0.053 nm x 25
r = 1.325 nm
Answer:
ooh sorry, but will this help you now:
Ocean dynamics define and describe the motion of water within the oceans. Ocean temperature and motion fields can be separated into three distinct layers: mixed (surface) layer, upper ocean (above the thermocline), and deep ocean. Ocean currents are measured in sverdrup (sv), where 1 sv is equivalent to a volume flow rate of 1,000,000 m (35,000,000 cu ft) per second.
Surface currents, which make up only 8% of all water in the ocean, are generally restricted to the upper 4…
Explanation:
Hope this helps :)
