Answer :
(1) The frequency of photon is, 
(2) The energy of a single photon of this radiation is 
(3) The energy of an Avogadro's number of photons of this radiation is, 11.97 J/mol
Explanation : Given,
Wavelength of photon =
(1 m = 100 cm)
(1) Now we have to calculate the frequency of photon.
Formula used :

where,
= frequency of photon
= wavelength of photon
c = speed of light = 
Now put all the given values in the above formula, we get:


The frequency of photon is, 
(2) Now we have to calculate the energy of photon.
Formula used :

where,
= frequency of photon
h = Planck's constant = 
Now put all the given values in the above formula, we get:


The energy of a single photon of this radiation is 
(3) Now we have to calculate the energy in J/mol.



The energy of an Avogadro's number of photons of this radiation is, 11.97 J/mol
Atomic Number. It represents the number of protons in an atom of a particular element, which is what identifies that particular element. If the number of protons is different, the element is different.
Answer:
At one atmosphere and twenty-five degrees Celsius, could you turn it into a liquid by cooling it down? Um, and the key here is that the triple point eyes that minus fifty six point six degrees Celsius and it's at five point eleven ATMs. So at one atmospheric pressure, there's no way that you're ever going to reach the liquid days. So the first part of this question is the answer The answer to the first part of a question is no. How could you instead make the liquid at twenty-five degrees Celsius? Well, the critical point is at thirty-one point one degrees Celsius. So you know, if you're twenty-five, if you increase the pressure instead, you will briefly by it, be able to form a liquid. And if you continue Teo, you know, increase the pressure eventually form a salad, so increasing the pressure is the second part. If you increase the pressure of co two thirty-seven degrees Celsius, will you ever liquefy? No. Because then, if you're above thirty-one point one degrees Celsius in temperature. You'LL never be able to actually form the liquid. Instead, you'LL only is able Teo obtain supercritical co too, which is really cool thing. You know, they used supercritical sio tu tio decaffeinated coffee without, you know, adding a solvent that you'LL be able to taste, which is really cool. But no, you can't liquefy so two above thirty-one degrees Celsius or below five-point eleven atmospheric pressures anyway, that's how I answer this question. Hope this helped :)
High temperature and low pressure<--Most likely
Low temperature and high pressure<----Less likely.
So the answer to this is Low temperature and high pressure.
I would say water; water is extremely polar, and this is why it can break one of the strongest bonds, ionic bonds. NaCl, as you probably know, is a salt, and dissolves in water. However, the ionic bond holding the Na+ and the Cl- is extremely strong; the boiling point of NaCl is at 1413 degrees celcius (water is at 100 degrees celcius). This means that it requires A LOT of energy to break the bond, but water is able to dissolve and break the bond very easily. It is very polar, so I would answer your question with water. And the bond connecting the H and the O is a covalent bond.