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zaharov [31]
2 years ago
10

What is an example of a change in genetic traits of an organism do to human affect

Chemistry
2 answers:
Reil [10]2 years ago
7 0

Answer:

A person's skin color, hair color, dimples, freckles, and blood type are all examples of genetic variations that can occur in a human population.

Explanation:

lesya692 [45]2 years ago
3 0

Answer:A person's skin color, hair color, dimples, freckles, and blood type are all examples of genetic variations that can occur in a human population.

Explanation:

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Iron (III) oxide reacts with solid carbon in the followed reaction: 2Fe2O3(s) + 3C(s) → 4Fe(s) + 3CO2(g) What mass of Fe2O3 is n
Veseljchak [2.6K]

953.6 g of iron (III) oxide (Fe₂O₃)

Explanation:

We have the following chemical reaction:

2 Fe₂O₃ (s) + 3 C (s) → 4 Fe (s) + 3 CO₂ (g)

We calculate the number of moles of CO₂ by using the following formula:

pressure × volume = number of moles × gas constant × temperature

number of moles = (pressure × volume) / (gas constant × temperature)

number of moles of CO₂ = (2.1 × 100) / (0.082 × 300)

number of moles of CO₂ = 8.54 moles

Taking in account the chemical reaction we devise the following reasoning:

if         2 mole of Fe₂O₃ produces 3 mole of CO₂

then   X moles of Fe₂O₃ produces 8.54 mole of CO₂

X = (2 × 8.54) / 3 = 5.69 moles of Fe₂O₃

number of moles = mass / molar weight

mass =  number of moles × molar weight

mass of Fe₂O₃ = 5.69 × 160 = 953.6 g

Learn more about:

number of moles

brainly.com/question/14111505

#learnwithBrainly

6 0
3 years ago
Read 2 more answers
Calcium dihydrogen phosphate, Ca(H₂PO₄)₂, and sodium hydrogen carbonate, NaHCO₃, are ingredients of baking powder that react to
NikAS [45]

0.012 mol of CO₂ can be produced from 3.50 g of baking powder.

<h3>What is baking powder?</h3>
  • Baking powder is a dry chemical leavener composed of carbonate or bicarbonate and a weak acid.
  • The addition of a buffer, such as cornstarch, prevents the base and acid from reacting prematurely.
  • Baking powder is used in baked goods to increase volume and lighten the texture.

To find how many moles of CO₂ are produced from 1.00 g of baking powder:

The balanced equation is:

  • Ca(H₂PO₄)₂(s) + 2NaHCO₃(s) → 2CO₂(g) + 2H₂O(g) + CaHPO₄(s) + Na₂HPO₄(s)

On 3.50 g of baking power:

  • mCa(H₂PO₄)₂ = 0.35 × 3.50 = 1.225 g
  • mNaHCO₃ = 0.31 × 3.50 = 1.085 g

The molar masses are: Ca = 40 g/mol; H = 1 g/mol; P = 31 g/mol; O = 16 g/mol; Na = 23 g/mol; C = 12 g/mol.

So,

  • Ca(H₂PO₄)₂: 40 + 4 × 1 + 31 + 8 × 16 = 203 g/mol
  • NaHCO₃: 23 + 1 + 12 + 3 × 16 = 84 g/mol

The number of moles is the mass divided by molar mass, so:

  • nCa(H₂PO₄)₂ = 1.225/203 = 0.006 mol
  • nNaHCO₃ = 1.085/84 = 0.0129 mol

First, let's find which reactant is limiting.

Testing for Ca(H₂PO₄)₂, the stoichiometry is:

  • 1 mol of Ca(H₂PO₄)₂ ---------- 2 mol of NaHCO₃
  • 0.006 of Ca(H₂PO₄)₂ -------- x

By a simple direct three rule:

  • x = 0.012 mol

So, NaHCO₃ is in excess.

The stoichiometry calculus must be done with the limiting reactant, then:

  • 1 mol of Ca(H₂PO₄)₂ ------------- 2 mol of CO₂
  • 0.006 of Ca(H₂PO₄)₂ -------- x

By a simple direct three rule:

  • x = 0.012 mol of CO₂

Therefore, 0.012 mol of CO₂ can be produced from 3.50 g of baking powder.

Know more about baking powder here:

brainly.com/question/20628766

#SPJ4

The correct question is given below:

Calcium dihydrogen phosphate, Ca(H2PO4)2, and sodium hydrogen carbonate, NaHCO3, are ingredients of baking powder that react with each other to produce CO2, which causes dough or batter to rise: Ca(H2PO4)2(s) + NaHCO3(s) → CO2(g) + H2O(g) + CaHPO4(s) + Na2HPO4(s)[unbalanced] If the baking powder contains 31.0% NaHCO3 and 35.0% Ca(H2PO4)2 by mass: (a) How many moles of CO2 are produced from 3.50 g of baking powder?

3 0
2 years ago
C12H26O + SO3+NaOH ----&gt; C12H25NaSO4+ H2O
Vlad [161]

Answer:

We can solve this by the method of which i solved your one question earlier

so again here molar mass of C12H25NaSO4 is 288.372 and number of moles for 11900 gm of C12H25NaSO4 will be = 11900/288.372

which is almost = 41.26 moles

so to get one mole of C12H25NaSO4 we need one mole of C12H26O

so for 41.26 moles of C12H25NaSO4 it will require 41 26 moles of C12H26O

so the mass of C12H26O = 41.26× its molar mass

C12H26O = 41.26×186.34

= 7688.38 gm!!

so the conclusion is If you need 11900 g of C12H25NaSO4 (Sodium Lauryl Sulfate) you need C12H26O 7688.38 gm !!

Again i d k wether it's right or wrong but i tried my best hope it helped you!!

4 0
3 years ago
Blank can be made in the field or in the laboratory
Masteriza [31]
It would most likely be a observation or hypothesis
5 0
3 years ago
The molecular weight of table salt, NaCl, is 58.5 g/mol. A tablespoon of salt weighs 6.37 grams. Calculate the number of moles o
LiRa [457]
There are 0.109 moles of NaCl in one tablespoon of salt. This is found by dividing the number of grams you have by the molecular weight.
3 0
3 years ago
Read 2 more answers
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