Answer:
Bears
Explanation:
because starch is heavy and it requires a lot of oxygen in an environment. so having starch in an environment with less oxygen could probably cause fatigue
Question:
<em>For an exothermic reaction at equilibrium, how will increasing the temperature affect Keq?</em>
Answer:
<em>The reaction will proceed towards the liquid phase. Heat is on the reactant side of the equation. Lowering temperature will shift equilibrium left, creating more liquid water. A reaction that is exothermic releases heat, while an endothermic reaction absorbs heat.</em>
<em>If you increase the temperature, the position of equilibrium will move in such a way as to reduce the temperature again. It will do that by favouring the reaction which absorbs heat. In the equilibrium, that will be the back reaction because the forward reaction is exothermic.</em>
Hope this helps, have a good day. c;
When one mole of Na3PO4.3H2O is heated extensively, three moles of water are released.
The water molecules in Na3PO4.3H2O are called molecules of water of crystallization. These molecules are not covalently bonded to the Na3PO4 molecule. They are only loosely attached to the substance.
Strong heating will drive away these molecules of water of crystallization to give three moles of water in the product.
Hence, when one mole of Na3PO4.3H2O is heated extensively, three moles of water are released.
Learn more: brainly.com/question/14252791
Answer:
Explanation:
Ionic bond is a bond between metals and non-metals with strong forces of attraction between charged ions.
The half reaction with the the greater SRP has a greater tendency to gain electrons is the definition of reduction potential when considering a pair of half cell reactions.This reduction potential is measured against hydrogen electrode which is standard electrode.
