It is matter. Hope this helps.
Answer:
There is spoilage microbes growing on the food, such as bacteria, yeasts, and mold. The odor can either come from the chemicals that are released from the food as the microbes decompose it down, or the chemicals are produced by the microbes themselves.
The answers are,
<u>B. If the container is cooled, the gas particles will lose kinetic energy and temperature will decrease.</u>
<u>C. If the gas particles move more quickly, they will collide more frequently with the walls of the container and pressure will increase.</u>
<u>E. If the gas particles move more quickly, they will collide with the walls of the container more often and with more force, and pressure will increase.</u>
Please rate <u>Brainliest</u> (:
2 Na + 2 H2O → 2 NaOH + H2 (balanced equation)
The answer would be 2, since 2 in the coefficient of both Na and NaOH
<span>these include your skin, tears, mucus, cilia, stomach acid, urine flow, 'friendly' bacteria and white blood cells called neutrophils.</span>