Answer: (A) 
(B) 
Explanation:
(A) As we know that HCl is a strong acid and when it is added to an aqueous solution then it leads to increase in the concentration of hydrogen ions. And, when an acid or base is added to a solution then any resistance by the solution in changing the pH of the solution is known as a buffer.
This means that addition of buffer into the given solution will not cause much change in the concentration of 
in large amount.
As both the buffer components are salt then they will remain dissociated as follows.
Hence, net ionic equation will be as follows.
(B) When we add small amount of sodium hydroxide into the solution then there will occur an increase in concentration of hydroxide ions into the solution. But then due to the presence of buffer there will occur not much change in concentration and the acid will get converted into salt.
The net ionic equation is as follows.
Answer:
The Coriolis effect describes the pattern of deflection taken by objects not firmly connected to the ground as they travel long distances around Earth. ... The key to the Coriolis effect lies in Earth's rotation. Specifically, Earth rotates faster at the Equator than it does at the poles
Explanation:
Hope it helps
Answer:
![AU^{3+} : [Rn] 5f^3](https://tex.z-dn.net/?f=AU%5E%7B3%2B%7D%20%3A%20%5BRn%5D%205f%5E3)
Explanation:
Writing electronic configuration of any element you should know atomic number of that element ,
and also electrons are filling according to their energy level and first electron is filled in the lower energy orbital
and it follows n+1 rule if n+1 is same for two orbital electron will go first in the lowest value of n.
writing electronic configuration of ion can be done like first for their neutral atom and then add or remove electron it will make things easy because there are also some eception case their you may do wrong.
![AU : [Rn] 5f^3 6d^1 7s^2](https://tex.z-dn.net/?f=AU%20%3A%20%5BRn%5D%205f%5E3%206d%5E1%207s%5E2)
remove three electron from outer most shell of AU
Butter won't melt in a fridge because of intermolecular tensions. While the bonds inside of the fat molecules are unbroken, the attractions between the fat molecules are weaker.
What intermolecular forces are present in butter?
The intermolecular forces known as London dispersion forces are the weakest and are most prominent in hydrocarbons. Due to the fact that butter molecules are hydrocarbons, London dispersion forces do exist between them.
How do intermolecular forces affect melting?
More energy is required to stop the attraction between these molecules as the intermolecular forces become more powerful. Because of this, rising intermolecular forces are accompanied with rising melting points.
Which forces are intramolecular and which are intermolecular?
Intramolecular forces are those that hold atoms together within molecules. The forces that hold molecules together are known as intermolecular forces.
Learn more about intermolecular forces: brainly.com/question/9328418
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Nothing in particular determines the name of an element, it could range from who discovered it to where it was discovered!
