Answer:
a) a = 34.375 m / s², b) v_f = 550 m / s
Explanation:
This problem is the launch of projectiles, they tell us to ignore the effect of the friction force.
a) Let's start with the final part of the movement, which is carried out from t= 16 s with constant speed
v_f = 
we substitute the values
v_f = 
The initial part of the movement is carried out with acceleration
v_f = v₀ + a t
x₁ = x₀ + v₀ t + ½ a t²
the rocket starts from rest v₀ = 0 with an initial height x₀ = 0
x₁ = ½ a t²
v_f = a t
we substitute the values
x₁ = 1/2 a 16²
x₁ = 128 a
v_f = 16 a
let's write our system of equations
v_f = 
x₁ = 128 a
v_f = 16 a
we substitute in the first equation
16 a = 
16 4 a = 6600 - 128 a
a (64 + 128) = 6600
a = 6600/192
a = 34.375 m / s²
b) let's find the time to reach this height
x = ½ to t²
t² = 2y / a
t² = 2 5100 / 34.375
t² = 296.72
t = 17.2 s
We can see that for this time the acceleration is zero, so the rocket is in the constant velocity part
v_f = 16 a
v_f = 16 34.375
v_f = 550 m / s
Answer:
Explanation:
Mass and weight ain't the same thing. So, for calculating weight we would use Newton's 2nd Law of Motion i.e. Force = Mass × Acceleration.
According to question,
The mass is 20kg
Acceleration is 9.8 m/s^2
Putting the given values into the formula,
F = 20 × 9.8
F = 196N
So, the weight of the rock is 196 N
Hope it helps!<3
Answer:
Explanation:
There are three basic ways to increase the likelihood of safely dropping an egg:
Slow down the descent speed.
Parachutes are an obvious method for slowing the decent speed, as long as the design includes a way to keep the parachute open.
Cushion the egg so that something other than the egg itself absorbs the impact of landing.
The largest end of the egg has an area of air trapped between the egg's two membranes. This air space forms when the contents of the egg cool and contract after the egg is laid. It accounts for the crater you often see at the end of a hard-cooked egg. Upon impact the heavier spherical yolk continues moving towards the ground. The compression of the airspace acts like an air bag for the eggs' valuable contents. Building an artificial cushioning device will also help absorb the impact of landing.
The largest end of the egg has an area of air trapped between the egg's two membranes. This air space forms when the contents of the egg cool and contract after the egg is laid. It accounts for the crater you often see at the end of a hard-cooked egg. Upon impact the heavier spherical yolk continues moving towards the ground. The compression of the airspace acts like an air bag for the eggs' valuable contents. Building an artificial cushioning device will also help absorb the impact of landing.
Orient the egg so that it lands on the strongest part of the shell.
The arch structure at either end of the egg is stronger than its sides. Pressure is distributed down (or up) the arches so that less pressure acts on any one point. Orienting the arch downwards will increase the egg's survival.
Hope this helps you
Answer: it is ultrasonic cleaners
Explanation:
